Home > Food & Beverages > Beverages > Non-Alcoholic Beverages > Kefir Market

Kefir Market Trends

Report ID: GMI7972
Published Date: Jan 2024
Report Format: PDF

Download Free Sample

Kefir Market Trends

There is a growing global trend towards natural and functional foods, with consumers seeking products that offer health benefits beyond basic nutrition. Kefir fits into this trend as a functional food with potential digestive and immune health benefits. The desire for clean label products and those perceived as being minimally processed has further boosted the demand for kefir, as it is often positioned as a wholesome, natural beverage. The association of kefir with digestive health and potential immune-boosting properties has resonated well with consumers looking for products that contribute to overall well-being.

Authors: Kiran Pulidindi, Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of kefir was reached USD 2.85 billion in 2023 and is anticipated to register over 6.3% CAGR between 2024 and 2032, owing to the increasing adoption of innovative beverages from the health and nutrition focused consumer

The conventional kefir segment was worth over USD 2.1 billion in 2023 and will grow at a robust pace through 2032, as it caters to consumers who may prioritize factors such as price and availability over organic certifications.

Europe kefir market generated a revenue of over USD 325 million in 2023 and will grow significantly through 2032, as fermented dairy products, including kefir, have a long history in European food culture.

Lifeway Foods, Inc., Nestle SA, Danone SA, The Hain Celestial Group, Inc., Green Valley Creamery, Muller, Biotiful Dairy Ltd., Nourish Kefir, Redwood Hill Farm & Creamery, and OSM Krasnystaw.