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Prebiotics Market Size - By Type (Fructo-Oligosaccharides, Oligosaccharides, Inulin, Galacto-Oligosaccharides), Application (Animal Feed, Food & Beverages, Dietary Supplements), Source (Grains, Roots, Vegetables), Functionality & Forecast, 2024–2032

  • Report ID: GMI410
  • Published Date: Jul 2024
  • Report Format: PDF

Report Content

Chapter 1   Methodology & Scope

1.1   Market scope & definition

1.2   Base estimates & calculations

1.3   Forecast calculation

1.4   Data sources

1.4.1   Primary

1.4.2   Secondary

1.4.2.1    Paid sources

1.4.2.2    Public sources

Chapter 2   Executive Summary

2.1   Industry 360° synopsis

Chapter 3   Industry Insights

3.1   Industry ecosystem analysis

3.1.1    Value chain

3.1.2    Key manufacturers

3.1.3    Go to market routes

3.1.4    Key distributors

3.1.4.1    New distribution channels

3.1.5    Profit margins across the industry

3.2   Industry impact forces

3.2.1    Growth drivers

3.2.2    Market challenges

3.2.3    Market opportunities

3.2.3.1    New markets/applications

3.2.3.2    Growth potential analysis

3.3   Raw material landscape

3.3.1    Manufacturing trends

3.3.1.1    Technology evolution

3.3.1.2    Sustainable manufacturing

3.3.1.2.1    Green practices

3.3.1.2.2    Decarbonization

3.3.2    New raw materials

3.3.3    Pricing trends (USD/Ton), 2021 - 2032

3.3.3.1    North America

3.3.3.2    Europe

3.3.3.3    Asia Pacific

3.3.3.4    Latin America

3.3.3.5    Middle East & Africa

3.4   Regulations & market impact

3.5   Porter’s analysis

3.6   PESTEL analysis

Chapter 4   Competitive Landscape, 2023

4.1   Company market share analysis

4.2   Competitive positioning matrix

4.3   Strategic outlook matrix

Chapter 5   Market Size and Forecast, By Type, 2021-2032 (USD Million, Kilo Tons)

5.1   Key trends

5.2   Inulin

5.3   Fructo-Oligosaccharides (FOS)

5.4   Galacto-Oligosaccharides (GOS)

5.5   Oligosaccharides

5.6   Others

Chapter 6   Market Size and Forecast, By Source, 2021-2032 (USD Million, Kilo Tons)

6.1   Key trends

6.2   Roots

6.3   Grains

6.4   Vegetables

6.5   Others

Chapter 7   Market Size and Forecast, By Functionality, 2021-2032 (USD Million, Kilo Tons)

7.1   Key trends

7.2   Bone health

7.3   Immunity enhancement

7.4   Digestive health

7.5   Weight management

7.6   Others

Chapter 8   Market Size and Forecast, By Application, 2021-2032 (USD Million, Kilo Tons)

8.1   Key trends

8.2   Food & beverages

8.3   Dietary supplements

8.4   Animal feed

8.5   Others

Chapter 9   Market Size and Forecast, By Region, 2021-2032 (USD Million, Kilo Tons)

9.1   Key trends

9.2   North America

9.2.1   U.S.

9.2.2   Canada

9.3   Europe

9.3.1   Germany

9.3.2   UK

9.3.3   France

9.3.4   Spain

9.3.5   Italy

9.3.6   Russia

9.3.7   Rest of Europe

9.4   Asia Pacific

9.4.1   China

9.4.2   Japan

9.4.3   India

9.4.4   Australia

9.4.5   South Korea

9.4.6   Indonesia

9.4.7   Malaysia

9.4.8   Rest of Asia Pacific

9.5   Latin America

9.5.1    Brazil

9.5.2    Mexico

9.5.3    Argentina

9.5.4    Rest of LATAM

9.6   MEA

9.6.1    South Africa

9.6.2    Saudi Arabia

9.6.3    UAE

9.6.4    Rest of MEA

Chapter 10   Company Profiles

10.1   Beneo GmbH

10.2   Cargill, Incorporated

10.3   DuPont de Nemours, Inc.

10.4   FrieslandCampina Domo

10.5   Ingredion Incorporated

10.6   Kerry Group plc

10.7   Roquette Frères

10.8   Royal Cosun

10.9   Yakult Honsha Co., Ltd.

10.10    Tate & Lyle PLC

10.11    Jarrow Formulas, Inc.

10.12    Fonterra Co-operative Group Limited

10.13    Sensus B.V.

10.14    Cosucra Groupe Warcoing SA

10.15    Nexira

   

   

Authors: Kiran Pulidindi , Kunal Ahuja

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Premium Report Details

  • Base Year: 2023
  • Companies covered: 15
  • Tables & Figures: 246
  • Countries covered: 21
  • Pages: 225
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