Report Content
Chapter 1 Methodology & Scope
1.1 Industry coverage
1.2 Market scope & definition
1.3 Base estimates & calculations
1.3.1 Data collection
1.4 Forecast parameters
1.5 COVID-19 impact analysis at global level
1.6 Data validation
1.7 Data Sources
1.7.1 Primary
1.7.2 Secondary
1.7.2.1 Paid sources
1.7.2.2 Unpaid sources
Chapter 2 Executive Summary
2.1 Plant-based tuna industry 360º synopsis, 2018 – 2032
2.2 Business trends
2.3 Source trends
2.4 Product trends
2.5 Form trends
2.6 Packaging trends
2.7 Flavor trends
2.8 Distribution channel
2.9 Regional trends
Chapter 3 Plant-based Tuna Industry Insights
3.1 Industry ecosystem analysis
3.2 Industry impact forces
3.2.1 Growth drivers
3.2.2 Industry pitfalls & challenges
3.3 Growth potential analysis
3.3.1 By source
3.3.2 By product type
3.3.3 By form
3.3.4 By flavor
3.3.5 By packaging
3.3.6 By distribution channel
3.4 COVID- 19 impact analysis
3.5 Regulatory landscape
3.5.1 U.S.
3.5.2 Europe
3.6 Pricing analysis, 2022
3.7 Technology landscape
3.7.1 Future market trends
3.8 Porter's analysis
3.9 PESTEL analysis
3.10 Impact of Russia Ukraine war
Chapter 4 Competitive Landscape, 2022
4.1 Introduction
4.2 Company matrix analysis, 2022
4.3 Global company market share analysis, 2022
4.4 Competitive positioning matrix
4.5 Strategy dashboard
Chapter 5 Plant-based Tuna Market Size and Forecast, By Source (USD Million & Units)
5.1 Soy-based
5.2 Wheat-based
5.3 Pea-based
5.4 Lentil-based
5.5 Algae-based
5.6 Others
Chapter 6 Plant-based Tuna Market Size and Forecast, By Product Type 2018 - 2032
6.1 Canned Plant-based Tuna
6.2 Frozen Plant-based Tuna
6.3 Ready-to-Eat Plant-based Tuna
6.4 Others
Chapter 7 Plant-based tuna Market Size and Forecast, By Form 2018 - 2032
7.1 Solid
7.2 Flakes
7.3 Chunks
Chapter 8 Plant-based tuna Market Size and Forecast, By Flavor 2018 - 2032
8.1 Original/Unflavoured
8.2 Teriyaki
8.3 Lemon & Herb
8.4 Spicy
8.5 Others
Chapter 9 Plant-based tuna Market Size and Forecast, By Packaging 2018 - 2032
9.1 Cans
9.2 Pouches
9.3 Tubs
9.4 Others
Chapter 10 Plant-based tuna Market Size and Forecast, By Distribution Channel 2018 - 2032
10.1 Supermarkets/Hypermarkets
10.2 Specialty Stores
10.3 Online Retail
10.4 Convenience Stores
10.5 Health Food Stores
10.6 Others
Chapter 11 Plant-based tuna Market Size and Forecast, By Region 2018 - 2032
11.1 Key trends, by region
11.2 North America
11.2.1 U.S.
11.2.2 Canada
11.3 Europe
11.3.1 Germany
11.3.2 UK
11.3.3 France
11.3.4 Spain
11.3.5 Italy
11.4 Asia Pacific
11.4.1 Japan
11.4.2 China
11.4.3 India
11.4.4 Australia
11.4.5 South Korea
11.4.6 Indonesia
11.4.7 Malaysia
11.5 Latin America
11.5.1 Brazil
11.5.2 Mexico
11.5.3 Argentina
11.6 MEA
11.6.1 South Africa
11.6.2 Saudi Arabia
11.6.3 UAE
11.6.4 Egypt
Chapter 12 Company Profiles
12.1 Good Catch Foods
12.2 Ocean Hugger Foods
12.3 Sophie's Kitchen
12.4 TUNO
12.5 New Wave Foods
12.6 Loma Linda
12.7 Akua
12.8 Wild Type
12.9 Kuleana
12.10 Sushi Mushi
12.11 New Wave Food
12.12 Tomato Sushi
12.13 Surya Foods
12.14 VBites
12.15 Atlantic natural food
