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Phycocyanin Market - By Product (Organic {By Form, By Application [Food & Beverages (Confectionary, Bakery, Dairy Products, Drinks), Medicines/Pharmaceutical, Nutraceuticals, Cosmetics, Biotechnology]}, Conventional) & Forecast, 2024-2032

  • Report ID: GMI4354
  • Published Date: Aug 2024
  • Report Format: PDF

Report Content

Chapter 1   Methodology & Scope

1.1    Market scope & definition

1.2    Base estimates & calculations

1.3    Forecast calculation

1.4    Data sources

1.4.1    Primary

1.4.2    Secondary

1.4.2.1    Paid sources

1.4.2.2    Public sources

Chapter 2   Executive Summary

2.1    Industry 3600 synopsis

Chapter 3   Industry Insights

3.1    Industry ecosystem analysis

3.1.1    Key manufacturers

3.1.2    Distributors

3.1.3    Profit margins across the industry

3.2    Industry impact forces

3.2.1    Growth drivers

3.2.2    Market challenges

3.2.3    Market opportunity

3.2.3.1    New opportunities

3.2.3.2    Growth potential analysis

3.3    Raw material landscape

3.3.1    Manufacturing trends

3.3.2    Technology evolution

3.3.2.1    Sustainable manufacturing

3.3.2.1.1    Green practices

3.3.2.1.2    Decarbonization

3.3.3    Sustainability in raw materials

3.3.4    Pricing trends (USD/Ton), 2021 - 2032

3.3.4.1    North America

3.3.4.2    Europe

3.3.4.3    Asia Pacific

3.3.4.4    Latin America

3.3.4.5    Middle East & Africa

3.4    Regulations & market impact

3.5    Porter’s analysis

3.6    PESTEL analysis

Chapter 4   Competitive Landscape, 2023

4.1    Company market share analysis

4.2    Competitive positioning matrix

4.3    Strategic outlook matrix

Chapter 5   Market Size and Forecast, By Source, 2021-2032 (USD Billion, Kilo Tons)

5.1    Key trends

5.2    Organic

5.2.1    By form

5.2.1.1    Powder

5.2.1.2    Liquid

5.2.2    By Application

5.2.2.1    Food & Beverages

5.2.2.2    Confectionary

5.2.2.3    Bakery

5.2.2.4    Dairy products

5.2.2.5    Drinks

5.2.2.6    Others

5.2.3    Medicines/Pharmaceutical

5.2.4    Nutraceutical

5.2.5    Cosmetics

5.2.6    Biotechnology

5.3    Conventional

5.3.1    By form

5.3.1.1    Powder

5.3.1.2    Liquid

5.3.2    By Application

5.3.2.1    Food & Beverages

5.3.2.2    Confectionary

5.3.2.3    Bakery

5.3.2.4    Dairy products

5.3.2.5    Drinks

5.3.2.6    Others

5.3.3    Medicines/Pharmaceutical

5.3.4    Nutraceutical

5.3.5    Cosmetics

5.3.6    Biotechnology

Chapter 6   Market Size and Forecast, By Region, 2021-2032 (USD Billion, Kilo Tons)

6.1    Key trends

6.2    North America

6.2.1    U.S.

6.2.2    Canada

6.3    Europe

6.3.1    Germany

6.3.2    UK

6.3.3    France

6.3.4    Italy

6.3.5    Spain

6.3.6    Rest of Europe

6.4    Asia Pacific

6.4.1    China

6.4.2    India

6.4.3    Japan

6.4.4    South Korea

6.4.5    Australia

6.4.6    Rest of Asia Pacific

6.5    Latin America

6.5.1    Brazil

6.5.2    Mexico

6.5.3    Argentina

6.5.4    Rest of Latin America

6.6    MEA

6.6.1    Saudi Arabia

6.6.2    UAE

6.6.3    South Africa

6.6.4    Rest of MEA

Chapter 7   Company Profiles

7.1    Cyanotech Corp

7.2    DDW Inc.

7.3    DIC Corporation

7.4    Dongtai City Spirulina Bio-Engineering Co., Ltd.

7.5    Fuqing King Dnarmsa Spirulina Co., Ltd.

7.6    GNT Holding B.V.

7.7    Sensient Technologies Corp.

7.8    Parry Nutraceuticals Limited

7.9    Döhler GmbH

7.10    Naturex S.A.

7.11    Naturalin Bio-Resources Co., Ltd

7.12    Far East Bio-Tec Co., Ltd.

7.13    Fraken Biochem Co., Ltd.
 

Authors: Kiran Pulidindi , Kunal Ahuja

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Premium Report Details

  • Base Year: 2023
  • Companies covered: 13
  • Tables & Figures: 172
  • Countries covered: 22
  • Pages: 200
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