Report Content
Chapter 1 Methodology & Scope
1.1 Market scope & definitions
1.2 Base estimates & calculations
1.3 Forecast calculations
1.4 Data sources
1.4.1 Primary
1.4.2 Secondary
1.4.2.1 Paid sources
1.4.2.2 Public sources
Chapter 2 Executive Summary
2.1 Industry synopsis, 2021-2034
Chapter 3 Industry Insights
3.1 Industry ecosystem analysis
3.1.1 Factor affecting the value chain
3.1.2 Profit margin analysis
3.1.3 Disruptions
3.1.4 Future outlook
3.1.5 Manufacturers
3.1.6 Distributors
3.2 Supplier landscape
3.3 Profit margin analysis
3.4 Key news & initiatives
3.5 Regulatory landscape
3.6 Impact on forces
3.6.1 Growth drivers
3.6.1.1 Rising demand for natural and sustainable feed ingredients
3.6.1.2 Increasing awareness of the nutritional benefits of fish protein hydrolysates
3.6.1.3 Shift towards premium and specialty pet food and animal feed
3.6.2 Industry pitfalls & challenges
3.6.2.1 High production costs and complex processing methods
3.6.2.2 Limited availability of sustainable fish raw materials
3.7 Growth potential analysis
3.8 Porter’s analysis
3.9 PESTEL analysis
Chapter 4 Competitive Landscape, 2024
4.1 Introduction
4.2 Company market share analysis
4.3 Competitive positioning matrix
4.4 Strategic outlook matrix
Chapter 5 Market Estimates & Forecast, By Technology, 2021-2034 (USD Million) (Kilo Tons)
5.1 Key trends
5.2 Acid hydrolysis
5.3 Autolytic hydrolysis
5.4 Enzymatic hydrolysis
Chapter 6 Market Estimates & Forecast, By Form, 2021-2034 (USD Million) (Kilo Tons)
6.1 Key trends
6.2 Powder
6.3 Liquid
6.4 Paste
Chapter 7 Market Estimates & Forecast, By Source, 2021-2034 (USD Million) (Kilo Tons)
7.1 Key trends
7.2 Anchovy
7.3 Tilapia
7.4 Tuna
7.5 Sardine
7.6 Atlantic salmon
7.7 Crustacean
7.8 Molluscs
7.9 Codfish
7.10 Others (herring, mackerel)
Chapter 8 Market Estimates & Forecast, By Application, 2021-2034 (USD Million) (Kilo Tons)
8.1 Key trends
8.2 Animal feed
8.3 Petfood
8.3.1 Cat
8.3.2 Dog
Chapter 9 Market Estimates & Forecast, By Livestock, 2021-2034 (USD Million) (Kilo Tons)
9.1 Key trends
9.2 Poultry
9.2.1 Broilers
9.2.2 Layers
9.3 Swine
9.4 Calves
9.5 Aquaculture
9.5.1 Salmon
9.5.2 Trouts
9.5.3 Shrimps
9.5.4 Others (oysters, crabs, lobsters)
9.6 Equine
Chapter 10 Market Estimates & Forecast, By Region, 2021-2034 (USD Million) (Kilo Tons)
10.1 Key trends
10.2 North America
10.2.1 U.S.
10.2.2 Canada
10.3 Europe
10.3.1 UK
10.3.2 Germany
10.3.3 France
10.3.4 Italy
10.3.5 Spain
10.3.6 Russia
10.4 Asia Pacific
10.4.1 China
10.4.2 India
10.4.3 Japan
10.4.4 South Korea
10.4.5 Australia
10.5 Latin America
10.5.1 Brazil
10.5.2 Mexico
10.6 MEA
10.6.1 South Africa
10.6.2 Saudi Arabia
10.6.3 UAE
Chapter 11 Company Profiles
11.1 Alaska Protein Recovery
11.2 Bio-Marine Ingredients Ireland
11.3 Copalis Sea
11.4 Diana Aqua
11.5 Hofseth Biocare
11.6 Janatha Fish Meal & Oil Products
11.7 Nutrifish
11.8 Omega Protein
11.9 Rossyew
11.10 SAMPI
11.11 Scanbio Marine
11.12 Sociedad Pesquera Landes
11.13 SOPROPECHE
11.14 TC Union
11.15 Triplenine
