Report Content
Chapter 1 Methodology & Scope
1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
1.4.1 Primary sources
1.4.2 Data mining sources
1.4.2.1 Paid sources
1.4.2.2 Public sources
Chapter 2 Executive Summary
2.1 Industry 3600 synopsis
2.2 Product type trends
2.3 Cocoa variety trends
2.4 End-use industry trends
2.5 Regional trends
Chapter 3 Industry Insights
3.1 Industry ecosystem analysis
3.1.1 Value chain
3.1.2 Key manufacturers
3.1.3 Go to market routes
3.1.4 Key distributors
3.1.4.1 New distribution channels
3.1.5 Profit margins across the industry
3.2 Industry impact forces
3.2.1 Growth drivers
3.2.2 Market challenges
3.2.3 Market opportunities
3.2.3.1 New markets/applications
3.2.3.2 Growth potential analysis
3.3 Raw material landscape
3.3.1 Manufacturing trends
3.3.1.1 Technology evolution
3.3.1.2 Sustainable manufacturing
3.3.1.2.1 Green practices
3.3.1.2.2 Decarbonization
3.3.2 New raw materials
3.3.3 Raw material pricing trends (USD/Ton)
3.3.3.1 U.S.
3.3.3.2 European Union
3.3.3.3 UK
3.3.3.4 China
3.3.3.5 Southeast Asia
3.3.3.6 GCC
3.4 Regulations & market impact
3.5 Trade statistics
3.6 Unmet needs
3.7 Porter’s analysis
3.8 PESTEL analysis
Chapter 4 Competitive Landscape, 2023
4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix
Chapter 5 Market Size and Forecast, By Product Type, 2021-2032 (USD Billion, Kilo Tons)
5.1 Key trends
5.2 Natural cocoa powder
5.3 Dutch-processed cocoa powder
5.4 Blended cocoa powder
5.5 Cocoa rouge
Chapter 6 Market Size and Forecast, By Cocoa Variety, 2021-2032 (USD Billion, Kilo Tons)
6.1 Key trends
6.2 Criollo
6.3 Forastero
6.4 Trinitario
6.5 Nacional
Chapter 7 Market Size and Forecast, By End-Use Industry, 2021-2032 (USD Billion, Kilo Tons)
7.1 Key trends
7.2 Food and beverage
7.3 Cosmetics and personal care
7.4 Pharmaceutical
7.5 Nutraceuticals
7.6 Others (dyes, Inks, coatings)
Chapter 8 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Kilo Tons)
8.1 Key trends
8.2 North America
8.2.1 U.S.
8.2.2 Canada
8.3 Europe
8.3.1 Germany
8.3.2 UK
8.3.3 France
8.3.4 Italy
8.3.5 Spain
8.3.6 Rest of Europe
8.4 Asia Pacific
8.4.1 China
8.4.2 India
8.4.3 Japan
8.4.4 South Korea
8.4.5 Australia
8.4.6 Rest of Asia Pacific
8.5 Latin America
8.5.1 Brazil
8.5.2 Mexico
8.5.3 Argentina
8.5.4 Rest of Latin America
8.6 MEA
8.6.1 Saudi Arabia
8.6.2 UAE
8.6.3 South Africa
8.6.4 Rest of MEA
Chapter 9 Company Profiles
9.1 Belcolade NV
9.2 Blommer
9.3 Barry Callebaut
9.4 Cargill
9.5 Cocoacraft
9.6 Cocoa Processing Company limited
9.7 Indcresa
9.8 JB Foods Limited
9.9 Newtown Foods USA
9.10 Olam Cocoa
9.11 Organic Commodity products Inc
9.12 Plot Ghana
