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Citrus Based Dietary Fibers Market Size - By Product, By Application, By Function, By Grade, By Source Analysis, Share, Growth Forecast, 2024 - 2032

  • Report ID: GMI2819
  • Published Date: Oct 2024
  • Report Format: PDF

Report Content

Chapter 1   Methodology & Scope

1.1    Market scope & definition

1.2    Base estimates & calculations

1.3    Forecast calculation

1.4    Data sources

1.4.1    Primary

1.4.2    Secondary

1.4.2.1    Paid sources

1.4.2.2    Public sources

Chapter 2   Executive Summary

2.1    Industry synopsis, 2021-2032

Chapter 3   Industry Insights

3.1    Industry ecosystem analysis

3.1.1    Factor affecting the value chain

3.1.2    Profit margin analysis

3.1.3    Disruptions

3.1.4    Future outlook

3.1.5    Manufacturers

3.1.6    Distributors

3.2    Supplier landscape

3.3    Profit margin analysis

3.4    Key news & initiatives

3.5    Regulatory landscape

3.6    Impact forces

3.7    Industry impact forces

3.7.1    Growth drivers

3.7.1.1    Increasing health awareness and demand for functional foods

3.7.1.2    Rising prevalence of dietary-related diseases

3.7.1.3    Growth of the plant-based food trend

3.7.2    Market challenges

3.7.2.1    Fluctuating raw material availability and pricing

3.7.2.2    Limited consumer awareness about citrus-based dietary fibers

3.8    Regulations & market impact

3.9    Porter’s analysis

3.10    PESTEL analysis

Chapter 4   Competitive Landscape, 2023

4.1    Introduction

4.2    Company market share analysis

4.3    Competitive positioning matrix

4.4    Strategic outlook matrix

Chapter 5   Market Size and Forecast, By Product, 2021-2032 (USD Billion, Kilo Tons)

5.1    Key trends

5.2    Pectin

5.3    Hemicellulose

5.4    Cellulose

Chapter 6   Market Size and Forecast, By Application, 2021-2032 (USD Billion) (Kilo Tons)

6.1    Key trends

6.2    Fruit preserves

6.3    Dairy

6.4    Pharma

6.5    Bakery

6.6    Meat, fish & savory

6.7    Confectionery

6.8    Fruit beverages

6.9    Others

Chapter 7   Market Size and Forecast, By Function, 2021-2032 (USD Billion) (Kilo Tons)

7.1    Key trends

7.2    Water binders/ fat replacers

7.3    Thickeners

7.4    Gelling agents

7.5    Others (stabilizers)

Chapter 8   Market Size and Forecast, By Grade, 2021-2032 (USD Billion) (Kilo Tons)

8.1    Key trends

8.2    Food

8.3    Pharmaceutical

8.4    Others

Chapter 9   Market Size and Forecast, By Source, 2021-2032 (USD Billion) (Kilo Tons)

9.1    Key trends

9.2    Lemons

9.3    Limes

9.4    Oranges

Chapter 10   Market Size and Forecast, By Region, 2021-2032 (USD Billion) (Kilo Tons)

10.1    Key trends

10.2    North America

10.2.1   U.S.

10.2.2   Canada

10.3    Europe

10.3.1   UK

10.3.2   Germany

10.3.3   France

10.3.4   Italy

10.3.5   Spain

10.3.6   Russia

10.4    Asia Pacific

10.4.1   China

10.4.2   India

10.4.3   Japan

10.4.4   South Korea

10.4.5   Australia

10.5    Latin America

10.5.1   Brazil

10.5.2   Mexico

10.6    MEA

10.6.1   South Africa

10.6.2   Saudi Arabia

10.6.3   UAE

Chapter 11   Company Profiles

11.1    Cargill

11.2    Ceamsa

11.3    CP Kelco

11.4    DuPont Danisco

11.5    Fiberstar

11.6    Herbstreith & Fox

11.7    Nans Products

11.8    Quadra Chemicals

11.9    Reinert Gruppe Ingredients

11.10    Triphase Pharmaceuticals

11.11    Yantai Andre Pectin
 

Authors: Kiran Pulidindi, Manish Verma

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Premium Report Details

  • Base Year: 2023
  • Companies covered: 11
  • Tables & Figures: 172
  • Countries covered: 18
  • Pages: 200
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