Report Content
Chapter 1 Methodology & Scope
1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
1.4.1 Primary
1.4.2 Secondary
1.4.2.1 Paid sources
1.4.2.2 Public sources
Chapter 2 Executive Summary
2.1 Industry 3600 synopsis
Chapter 3 Industry Insights
3.1 Industry ecosystem analysis
3.1.1 Key manufacturers
3.1.2 Distributors
3.1.3 Profit margins across the industry
3.2 Industry impact forces
3.2.1 Growth drivers
3.2.1.1 Increasing awareness of salmon's high omega-3 fatty acids content and nutritional value
3.2.1.2 Convenience and longer shelf life
3.2.1.3 Versatility in culinary applications
3.2.2 Market challenges
3.2.2.1 Competition from fresh and frozen alternatives
3.2.3 Market opportunity
3.2.3.1 New opportunities
3.2.3.2 Growth potential analysis
3.3 Raw material landscape
3.3.1 Manufacturing trends
3.3.2 Technology evolution
3.3.2.1 Sustainable manufacturing
3.3.2.1.1 Green practices
3.3.2.1.2 Decarbonization
3.3.3 Sustainability in raw materials
3.3.4 Pricing trends (USD/Ton), 2021 - 2032
3.3.4.1 North America
3.3.4.2 Europe
3.3.4.3 Asia Pacific
3.3.4.4 Latin America
3.3.4.5 Middle East & Africa
3.4 Regulations & market impact
3.5 Porter’s analysis
3.6 PESTEL analysis
Chapter 4 Competitive Landscape, 2023
4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix
Chapter 5 Market Size and Forecast, By Type, 2021-2032 (USD Billion, Tons)
5.1 Key trends
5.2 Chum
5.3 Sockeye
5.4 Coho
5.5 Pink
Chapter 6 Market Size and Forecast, By Form, 2021-2032 (USD Billion, Tons)
6.1 Key trends
6.2 Skinless and boneless
6.3 Chunks
6.4 Fillets
Chapter 7 Market Size and Forecast, By Distribution Channel, 2021-2032 (USD Billion, Tons)
7.1 Key trends
7.2 Specialty stores
7.3 Online channels
7.4 Hypermarket/Supermarket
7.5 Others
Chapter 8 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Tons)
8.1 Key trends
8.2 North America
8.2.1 U.S.
8.2.2 Canada
8.3 Europe
8.3.1 Germany
8.3.2 UK
8.3.3 France
8.3.4 Italy
8.3.5 Spain
8.3.6 Rest of Europe
8.4 Asia Pacific
8.4.1 China
8.4.2 India
8.4.3 Japan
8.4.4 South Korea
8.4.5 Australia
8.4.6 Rest of Asia Pacific
8.5 Latin America
8.5.1 Brazil
8.5.2 Mexico
8.5.3 Argentina
8.5.4 Rest of Latin America
8.6 MEA
8.6.1 Saudi Arabia
8.6.2 UAE
8.6.3 South Africa
8.6.4 Rest of MEA
Chapter 9 Company Profiles
9.1 Bumble Bee Seafoods L.L.C
9.2 Thai Union Group Public Company Limited
9.3 Princes Group Limited
9.4 Maruha Nichiro Corporation
9.5 Sajo Industries
9.6 Tassal Group Limited
9.7 Mogster Group
9.8 Beijing Princess Seafood International Trading
9.9 Marine Harvest
9.10 Dong Won Fisheries
9.11 Thai Frozen Products Company
9.12 Labeyrie Fine Foods
9.13 Austevoll Seafood ASA
