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Canned Mushroom Market Size - By Type (Button Mushrooms, Shiitake Mushrooms, Oyster Mushrooms), By Product Form (Slices, Whole, Pieces and Stems), By End Use (Household, Food Service, Industrial), By Distribution Channel & Forecast, 2024-2032

  • Report ID: GMI10309
  • Published Date: Jul 2024
  • Report Format: PDF

Report Content

Chapter 1   Methodology & Scope

1.1    Market scope & definition

1.2    Base estimates & calculations

1.3    Forecast calculation

1.4    Data sources

1.4.1    Primary

1.4.2    Secondary

1.4.2.1    Paid sources

1.4.2.2    Public sources

Chapter 2   Executive Summary

2.1    Industry 3600 synopsis

Chapter 3   Industry Insights

3.1    Industry ecosystem analysis

3.1.1    Key manufacturers

3.1.2    Distributors

3.1.3    Profit margins across the industry

3.2    Industry impact forces

3.2.1    Growth drivers

3.2.2    Market challenges

3.2.3    Market opportunity

3.2.3.1    New opportunities

3.2.3.2    Growth potential analysis

3.3    Raw material landscape

3.3.1    Manufacturing trends

3.3.2    Technology evolution

3.3.2.1    Sustainable manufacturing

3.3.2.1.1    Green practices

3.3.2.1.2    Decarbonization

3.3.3    Sustainability in raw materials

3.3.4    Pricing trends (USD/Ton), 2021 - 2032

3.3.4.1    North America

3.3.4.2    Europe

3.3.4.3    Asia Pacific

3.3.4.4    Latin America

3.3.4.5    Middle East & Africa

3.4    Regulations & market impact

3.5    Porter’s analysis

3.6    PESTEL analysis

Chapter 4   Competitive Landscape, 2023

4.1    Company market share analysis

4.2    Competitive positioning matrix

4.3    Strategic outlook matrix

Chapter 5   Market Size and Forecast, By Product Type, 2021-2032 (USD Million, Kilo Tons)

5.1    Key trends

5.2    Button mushrooms

5.3    Shiitake mushrooms

5.4    Oyster mushrooms

5.5    Others (e.g., cremini, portobello, enoki)

Chapter 6   Market Size and Forecast, By Form, 2021-2032 (USD Million, Kilo Tons)

6.1    Key trends

6.2    Slices

6.3    Whole

6.4    Pieces and stems

Chapter 7   Market Size and Forecast, By End Use, 2021-2032 (USD Million, Kilo Tons)

7.1    Key trends

7.2    Household

7.3    Food service

7.4    Industrial

Chapter 8   Market Size and Forecast, By Distribution Channel, 2021-2032 (USD Million, Kilo Tons)

8.1    Key trends

8.2    Supermarkets and hypermarkets

8.3    Convenience stores

8.4    Online retailers

8.5    Specialty stores

8.6    Others (e.g., wholesale and non-traditional channels)

Chapter 9   Market Size and Forecast, By Region, 2021-2032 (USD Million, Kilo Tons)

9.1    Key trends

9.2    North America

9.2.1    U.S.

9.2.2    Canada

9.3    Europe

9.3.1    Germany

9.3.2    UK

9.3.3    France

9.3.4    Italy

9.3.5    Spain

9.3.6    Rest of Europe

9.4    Asia Pacific

9.4.1    China

9.4.2    India

9.4.3    Japan

9.4.4    South Korea

9.4.5    Australia

9.4.6    Rest of Asia Pacific

9.5    Latin America

9.5.1    Brazil

9.5.2    Mexico

9.5.3    Argentina

9.5.4    Rest of Latin America

9.6    MEA

9.6.1    Saudi Arabia

9.6.2    UAE

9.6.3    South Africa

9.6.4    Rest of MEA

Chapter 10   Company Profiles

10.1    B&G Foods, Inc.

10.2    CNC Exotic Mushrooms

10.3    Dhruv Agro

10.4    Giorgio Fresh Co.

10.5    Greenyard

10.6    Hirano Mushroom LLC

10.7    Modernmush

10.8    Monaghan Mushrooms

10.9    Monterey Mushrooms Inc

10.10    Muniraj Mushroom Farm

10.11    OKECHAMP SA

10.12    Om Organic Mushroom Nutrition

10.13    Pan's Mushroom Jerky

10.14    Prochamp

10.15    Real Mushrooms

10.16    The Mushroom Company
 

Authors: Kiran Pulidindi, Kunal Ahuja

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Premium Report Details

  • Base Year: 2023
  • Companies covered: 16
  • Tables & Figures: 172
  • Countries covered: 21
  • Pages: 200
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