Report Content
Chapter 1 Methodology & Scope
1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
1.4.1 Primary
1.4.2 Secondary
1.4.2.1 Paid sources
1.4.2.2 Public sources
Chapter 2 Executive Summary
2.1 Industry 3600 synopsis
Chapter 3 Industry Insights
3.1 Industry ecosystem analysis
3.1.1 Key manufacturers
3.1.2 Distributors
3.1.3 Profit margins across the industry
3.2 Industry impact forces
3.2.1 Growth drivers
3.2.1.1 Expanding food packaging sector
3.2.1.2 Advantages over fresh fruits and vegetables
3.2.2 Market challenges
3.2.2.1 High cost associated with product manufacturing
3.2.2.2 Lack of proper awareness about the product
3.2.3 Market opportunity
3.2.3.1 New opportunities
3.2.3.2 Growth potential analysis
3.3 Raw material landscape
3.3.1 Manufacturing trends
3.3.2 Technology evolution
3.3.2.1 Sustainable manufacturing
3.3.2.1.1 Green practices
3.3.2.1.2 Decarbonization
3.3.3 Sustainability in raw materials
3.3.4 Pricing trends (USD/Ton), 2021 - 2032
3.3.4.1 North America
3.3.4.2 Europe
3.3.4.3 Asia Pacific
3.3.4.4 Latin America
3.3.4.5 Middle East & Africa
3.4 Regulations & market impact
3.5 Porter’s analysis
3.6 PESTEL analysis
Chapter 4 Competitive Landscape, 2023
4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix
Chapter 5 Air-Dried Food Market Size and Forecast for B2C Sales Channel, By Product Type, 2021-2032 (USD Million) (Tons)
5.1 Key trends
5.2 Fruits
5.3 Vegetables
5.4 Coffee beans
5.5 Herbs
5.6 Meat
Chapter 6 Air-Dried Food Market Size and Forecast for B2C Sales Channel, By Form, 2021-2032 (USD Million) (Tons)
6.1 Key trends
6.2 Powder & granules
6.3 Chunks/pieces
6.4 Flakes
Chapter 7 Air-Dried Food Market Size and Forecast for B2C Sales Channel, By Distribution Channel, 2021-2032 (USD Million) (Tons)
7.1 Key trends
7.2 Supermarkets & hypermarkets
7.3 Convenience stores
7.4 Online retailers
Chapter 8 Air-Dried Food Market Size and Forecast for B2B Sales Channel, By Product Type, 2021-2032 (USD Million) (Tons)
8.1 Key trends
8.2 Fruits
8.3 Vegetables
8.4 Coffee beans
8.5 Herbs
8.6 Meat
Chapter 9 Air-Dried Food Market Size and Forecast for B2B Sales Channel, By Form, 2021-2032 (USD Million) (Tons)
9.1 Key trends
9.2 Powder & granules
9.3 Chunks/pieces
9.4 Flakes
Chapter 10 Air-Dried Food Market Size and Forecast for B2B Sales Channel, By End Use, 2021-2032 (USD Million) (Tons)
10.1 Key trends
10.2 Hotels & restaurants
10.3 Bakery chains
10.4 Pet food
10.5 Processed food
10.6 Others
Chapter 11 Market Size and Forecast, By Region, 2021-2032 (USD Million, Tons)
11.1 Key trends
11.2 North America
11.2.1 U.S.
11.2.2 Canada
11.3 Europe
11.3.1 Germany
11.3.2 UK
11.3.3 France
11.3.4 Italy
11.3.5 Spain
11.3.6 Rest of Europe
11.4 Asia Pacific
11.4.1 China
11.4.2 India
11.4.3 Japan
11.4.4 South Korea
11.4.5 Australia
11.4.6 Rest of Asia Pacific
11.5 Latin America
11.5.1 Brazil
11.5.2 Mexico
11.5.3 Argentina
11.5.4 Rest of Latin America
11.6 MEA
11.6.1 Saudi Arabia
11.6.2 UAE
11.6.3 South Africa
11.6.4 Rest of MEA
Chapter 12 Company Profiles
12.1 B-B Products (Australia) Pty Ltd.
12.2 BCFoods
12.3 Dehydrates Inc.
12.4 DMH Ingredients, Inc.
12.5 Berrifine A/S
12.6 Howenia Enterprise Co. Ltd.
12.7 Freeze-Dry Foods GmbH
12.8 La Frubense
12.9 Milne Fruits Products, Inc.
12.10 Saraf Foods Ltd.
12.11 Seawind Foods
12.12 Royal Ridge Fruits
