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Wheat Protein Market Share

Report ID: GMI2476
Published Date: Apr 2023
Report Format: PDF

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Wheat Protein Market Share

Some of the leading companies operating in the wheat protein market include :

BASF SE
Cargill
Anhui Reapsun Food
Manildra Group
Agrana
MGP Ingredients
ADM
Tereos Syrol
Roquette
Glico Nutrition
Agridient
Crop Energies
Kröner-Stärke
Kerry Inc.

These companies have been adopting novel approaches to bring forth new products with improved nutritional content to strengthen their business standing.

Authors: Kiran Pulidindi, Kunal Ahuja

Frequently Asked Questions (FAQ) :

Global market size for wheat protein was valued at crossed USD 2 billion in 2022 and is slated to depict 3% CAGR from 2023 to 2032 owing to the burgeoning demand for wheat bean protein in animal feed and bakery products.

The wheat gluten segment is anticipated to garner over USD 1 billion by 2032 due to the increasing product application in a variety of bakery, seafood, meat, and poultry products.

Wheat protein industry value from the bakery & confectionery segment is set to cross USD 1.5 billion by 2032, owing to the increasing sales of quick-snack products and changing lifestyles and dietary regimens.

BASF SE, Cargill, Anhui Reapsun Food, Manildra Group, Agrana, MGP Ingredients, ADM, Tereos Syrol, Roquette, Glico Nutrition, Agridient, Crop Energies, Kröner-Stärke, and Kerry Inc., are the key companies operating in the global wheat protein market.