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Probiotic Yogurt Market in terms of transaction was valued at USD 2.5 billion in 2022 and it is estimated to reach USD 4.8 billion by 2032 and is anticipated to register a CAGR of 6.5% between 2023 and 2032. Increasing consumer awareness about the importance of gut health and the role of probiotics in maintaining a healthy digestive system is a significant driver of the probiotic strains market. The prevalence of digestive disorders, obesity, and various lifestyle-related health problems has driven the demand for probiotics as they are believed to offer potential health benefits.
Report Attribute | Details |
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Base Year: | 2022 |
Probiotic Yogurt Market Size in 2022: | USD 2.5 Billion |
Forecast Period: | 2023 to 2032 |
Forecast Period 2023 to 2032 CAGR: | 6.5% |
2032 Value Projection: | USD 4.8 Billion |
Historical Data for: | 2018 - 2022 |
No. of Pages: | 180 |
Tables, Charts & Figures: | 273 |
Segments covered: | Source, Flavor, Distribution channel, Fat Content |
Growth Drivers: |
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Pitfalls & Challenges: |
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The probiotic strains market lacks a globally accepted standard for probiotic strains, which can create confusion among consumers and hinder product quality control. Probiotics are living microorganisms and ensuring their viability and stability in various product formulations, storage conditions, and during consumption can be challenging.