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Proanthocyanidins Market Trends

Report ID: GMI4436
Published Date: Aug 2024
Report Format: PDF

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Proanthocyanidins Market Trends

The proanthocyanidins industry is experiencing robust growth, driven by increasing consumer awareness of the health benefits associated with these powerful antioxidants, particularly in cardiovascular health, anti-aging, and cancer prevention. The demand is fueled by the rising trend of incorporating natural and plant-based ingredients into dietary supplements, functional foods, and beverages.

Additionally, the cosmetics industry is leveraging proanthocyanidins for their anti-inflammatory and skin-protective properties. The market is also benefiting from ongoing research and development activities aimed at enhancing the bioavailability and efficacy of proanthocyanidins, coupled with a growing preference for organic and non-GMO products. The Asia-Pacific region, particularly China and India, is emerging as a significant market due to increasing disposable income and a growing interest in preventive healthcare.

Authors: Kiran Pulidindi , Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of proanthocyanidins reached USD 10.2 Billion in 2023 and will grow at 5.1% CAGR from 2024 to 2032, due to potent antioxidant properties, that effectively combat oxidative stress.

The pine bark extract segment is projected to exhibit a 5% CAGR through 2032, attributed to the potent antioxidant properties, which are highly valued for supporting cardiovascular health, enhancing skin elasticity, and improving cognitive function.

Asia Pacific market will record a CAGR of 5.4% from 2024 to 2032, driven by increasing consumer awareness of the health benefits associated with proanthocyanidins, along with the focus on preventive healthcare and natural remedies.

NOW Foods, Bio-Botanica, Xian Yuensun Biological Technology, Grap’Sud, Advanced Functional Nutrition, Polyphenolics, Swanson, Nexira, Indena, Activ'Inside, and Naturex.