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Non-Condensing Fire-Tube Food Processing Boiler Market Size

Report ID: GMI12370
Published Date: Nov 2024
Report Format: PDF

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Non-Condensing Fire-Tube Food Processing Boiler Market Size

The global non-condensing fire-tube food processing boiler market was valued at USD 459.6 million in 2024 and is estimated to grow at a CAGR of 4.9% from 2025 to 2034. Increasing demand for consistent and reliable heat in line with the rapid expansion of food & beverage industry will positively influence the industry dynamics. Surging population growth, urbanization and changing consumer dietary preferences are the key parameters, which in turn will augment the business outlook.

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A non-condensing fire-tube boiler is a type of boiler designed for food processing industry. It features a configuration where hot gases produced from fuel combustion pass through a series of tubes surrounded by water, transferring heat to produce steam or hot water for various processing needs. Continuous technological advancements to meet certain emission standards in tandem with aging infrastructure in food processing plants has driven demand for boiler replacements and upgrades, thereby accelerating the business opportunities. The rising emphasis on energy-efficient and dependable boiler technologies combined with advancements in digital integration will bolster the demand for food processing boiler.

Non-Condensing Fire-Tube Food Processing Boiler Market Report Attributes
Report Attribute	Details
Base Year:	2024
Non-Condensing Fire-Tube Food Processing Boiler Market Size in 2024:	USD 459.6 Million
Forecast Period:	2025 – 2034
Forecast Period 2025 – 2034 CAGR:	4.9%
2025 – 2034 Value Projection:	USD 747.4 Million
Historical Data for:	2021 – 2023
No. of Pages:	120
Tables, Charts & Figures:	40
Segments covered:	Capacity, Fuel and Region
Growth Drivers:	Stringent regulations toward food safety Rising demand for processed foods Globalization of food supply chains
Pitfalls & Challenges:	Maintenance and downtime

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Authors: Ankit Gupta, Saurabh Singh

Frequently Asked Questions (FAQ) :

The global market for non-condensing fire-tube food processing boiler was reached USD 459.6 million in 2024 and is estimated to grow at a 4.9% CAGR from 2025 to 2034, driven by the rapid expansion of the food & beverage industry.

The 75 - 100 MMBTU/hr capacity segment is expected to exceed USD 125 million by 2034, due to the rising demand for compact, efficient, and regulation-compliant heating technologies.

The gas-fired non-condensing fire-tube food processing boiler market is anticipated to witness a CAGR of more than 5.5% through 2034, supported by advancements in emission control technologies and a focus on decarbonization.

The U.S. market is set to surpass USD 80 million by 2034, propelled by the heavy reliance on steam for various applications and continuous innovations in fuel combustion and emission management.

Key players in the industry include Babcock and Wilcox, Babcock Wanson, BM GreenTech, Bosch Industriekessel, Clayton Industries, Cleaver-Brooks, Cochran, Forbes Marshall, Fulton, Hoval, Hurst Boiler, Johnston Boiler, Miura America, Thermax, Thermodyne Boilers, and Viessmann.