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Gum Fiber Market Trends

Report ID: GMI4752
Published Date: May 2024
Report Format: PDF

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Gum Fiber Market Trends

The rising adoption of clean-label and natural products is leading manufacturers to include gum fibers into their formulations. For instance, in May 2024, TopGum Industries launched a new clean- label, IronGum formula that does not contain any added metallic after-flavors or sugar. This clean-label movement is particularly strong in the F&B industry, where products, such as dairy alternatives, gluten-free baked goods and natural drinks add gum fiber to improve texture and consistency while preserving natural composition.

Moreover, with the strong demand for supplements that promote the overall gut health and well-being is growing, gum fibers are increasingly recognized for their prebiotic effects while supporting digestive health.

Authors: Kiran Pulidindi, Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of gum fiber reached USD 1.4 billion in 2023 and is set to witness 6.7% CAGR from 2024 to 2032, led by the increasing demand for natural and functional ingredients in the food and beverage (F&B) sector.

The gum arabic segment is expected to register growth at 6.6% CAGR during 2024-2032, due to its functional benefits across various industries.

Asia Pacific market size is projected to record 7% CAGR from 2024 to 2032, attributed to the rising consumer awareness about health and wellness.

AEP Colliods, Cargill, Inc, Arshland, DuPont de Nemours, Inc, BASF SE, Ingredion Incorporated, and ABDULLABHAI ABDUL KADER (VATVA GIDC) among others.