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Gelatin Market Trends

Report ID: GMI7028
Published Date: Oct 2023
Report Format: PDF

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Gelatin Market Trends

Health-conscious consumers are driving the demand for gelatin in dietary supplements, fortified foods, and collagen-infused products, contributing to its continued growth in the nutraceutical and cosmetics industries. Clean label and natural ingredient preferences are also driving innovation in gelatin applications, including vegan gummy supplements and collagen-based skincare products. Additionally, advancements in technology and production processes are enabling manufacturers to offer gelatin with improved functionality and applications, further diversifying its use across various sectors like pharmaceuticals, food, and personal care. Overall, sustainability, health and wellness, and innovation are key drivers shaping the dynamic landscape of the market.

Authors: Kunal Ahuja, Himanshu Kabra

Frequently Asked Questions (FAQ) :

The market size of gelatin reached USD 3.31 billion in 2023 and is set to cross USD 3.78 billion by the end of 2032, led by the rising popularity of dietary supplements, gummy vitamins, and fortified foods.

Gelatin industry from the bovine source segment was valued at USD 1.44 billion in revenue in 2022, owing to wide application in food, pharmaceuticals, and cosmetics.

Asia Pacific market size crossed USD 1.13 billion in 2022, due to the rapidly growing population and higher disposable incomes in the region.

Some of the leading industry players are Nitta Gelatin Inc. (Japan), Gelita AG (Germany), Rousselot Inc. (United States), Trobas Gelatine BV (Netherlands), Nutra Food Ingredients (United States), Gelnex (China), and Zint LLC (United States).