Galacto-Oligosaccharides Market Size - Industry Analysis Report, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2024 – 2032

Galacto-oligosaccharides Market Size

Galacto-oligosaccharides (GOS) Market size is expected to expand significantly from 2024 to 2032, attributed to the increase in demand for baby formula to support the fast-growing infant population. A low level of GOS in baby formula can help decrease fecal pH and stimulate intestinal Lactobacilli and Bifidobacteria as in those fed with human milk.
 

The market will further expand due to the shifting taste preferences and rising concerns over gut development and immunity. The developing R&D expenditures along with the growing health-consciousness among the younger population worldwide are providing potential growth opportunities to the industry participants, further influencing the market demand. For instance, in October 2023, Clasado Biosciences and Stratum Nutrition collaborated to produce a prebiotic-postbiotic gummy supplement concept that includes Clasado's Bimuno galactooligosaccharide prebiotic component and Stratum’s LBiome, a Lactobacillus LB postbiotic ingredient.
 

However, the limited consumer awareness, high production costs, and stringent regulatory requirements may slow down the product uptake to some extent. Additionally, the rising competition from other prebiotic ingredients may also poses challenges for the industry growth.
 

Galacto-oligosaccharides Market Trends

The increasing emphasis on clean-label products is not only helping meet the consumer demand but is also positioning GOS as a key component in the development of health-promoting, natural, and wholesome food products. Consumers are increasingly seeking products with transparent ingredient lists, free from artificial additives and preservatives. GOS, derived from natural sources, such as lactose, aligns with this trend, appealing to health-conscious consumers. Moreover, manufacturers are responding by using GOS as a natural prebiotic ingredient in a variety of foods and beverages, adding to the market expansion.
 

Galacto-oligosaccharides Market Analysis

In terms of form, galacto-oligosaccharides industry from the syrup segment will gain remarkable momentum up to 2032, driven by the rising usage as sweeteners in cooking. The exceptional dissolving qualities of GOS have led to its wide-ranging use. Additionally, the increasing adoption of GOS syrup to cure digestive issues like constipation and to shield infants from allergies is also likely to boost the segment growth.
 

Based on application, the galacto-oligosaccharides (Gos)  market from the food & beverage segment is anticipated to witness high demand till 2032, propelled by the rising consumption of dairy products like cheese. Nowadays, soups, pastries, and sauces are more commonly consumed due to the rising preference for convenience foods. The rising investments and the strong demand for sweetened food with low calories due to the prevalence of sedentary lifestyles will also influence market demand.
 

Europe galacto-oligosaccharides market is anticipated to foresee massive growth between 2024 and 2032, resulting from the rising consumption of ready-to-eat meals and strong growth of the newborn population. The rise in the number of people suffering from diabetes-related illnesses and high blood pressure has led to an increase in the adoption of dietary supplements. The demand for beverages and confectionary goods across Europe is also increasing due to the rising disposable incomes. The increase in the elderly population will also provide a impact to the industry expansion.
 

Galacto-oligosaccharides Market Share

Key GOS market players are making constant efforts in product innovation, research, and strategic partnerships to reinforce their global footprint. These companies are developing new GOS applications and enhancing production methods for expanding their market reach. For instance, Kerry Group secured its position as a major manufacturer of Galacto-oligosaccharides through innovative product development and strategic partnerships.
 

Some of the leading companies involved in the galacto-oligosaccharides industry are-

• Samyang (Jeon Jung Yoon)
• Kerry Group
• FrieslandCampina (Zuivelcooperatie FrieslandCampina U.A.)
• Clasado BioSciences
• Yakult Pharmaceutical Industry
• Ingredion
   

Galacto-oligosaccharides Industry News

• In August 2023, FrieslandCampina DOMO, in response to the rising customer demand for organic infant formula, launched an organic GOS syrup, high in non-digestible galacto-oligosaccharides derived from organic-certified lactose via a patented enzymatic method.
   

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