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Freeze Dried Fruit Powder Market Trends

Report ID: GMI11416
Published Date: Sep 2024
Report Format: PDF

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Freeze Dried Fruit Powder Market Trends

The current trend in the freeze-dried fruit powder industry revolves around the growing consumer demand for clean-label, natural, and nutrient-dense ingredients. This is driven by an increasing focus on health and wellness, with freeze-dried fruit powders gaining popularity in functional foods, beverages, and dietary supplements.

The rising use of these powders in plant-based and vegan products is also notable. Upcoming trends include the expansion of freeze-dried fruit powders into cosmetics and personal care, as consumers seek natural alternatives in skincare and haircare. Additionally, advancements in organic and sustainably sourced products are expected to drive further growth in the market.

Authors: Kiran Pulidindi, Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of freeze dried fruit powder reached USD 6.9 billion in 2023 and will grow at a 6.8% CAGR between 2024 and 2032, propelled by increasing consumer demand for convenient, nutritious, and long-lasting food products.

The food and beverages segment accounted for 38.3% market share in 2023 and will grow at 7% CAGR till 2032, due to its robust consumer demand for convenient, nutritious, and long-lasting ingredients.

North America market will reach USD 6.26 billion by 2032, owing to growing preference for health-conscious and convenient food options among consumers.

Some of the leading industry players include Kanegrade, Verum Ingredients, SouthAM, Swastik Foods, NAMASHRAM INDUSTRIES, Naturz Organics, European Freeze Dry, Halo Corporation Co., Ltd., Chaucer Foods Ltd, and Xinghua Lianfu Food, among others.