Home > Food & Beverages > Proteins > Animal-Based Proteins > Fish Protein Hydrolysate Market
The global fish protein hydrolysate market size was valued at USD 244.7 million in 2024 and is estimated to grow at a CAGR of over 5.5% from 2025 to 2034, driven by the rising demand for high-quality, protein-rich ingredients in animal nutrition. This growth is fueled by the increasing awareness of the nutritional benefits of fish protein hydrolysates, such as improved digestibility and enhanced growth performance in animals and pets.
The trend towards natural and sustainable ingredients in feed formulations further supports market expansion. As consumers increasingly seek premium pet food and animal feed options, the market for fish protein hydrolysates is expected to continue growing, with innovations in processing and sourcing enhancing its appeal.
Report Attribute | Details |
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Base Year: | 2024 |
Fish Protein Hydrolysate Market Size in 2024: | USD 244.7 Million |
Forecast Period: | 2025 to 2034 |
Forecast Period 2025 to 2034 CAGR: | 5.5% |
2034 Value Projection: | USD 415 Million |
Historical Data for: | 2021 – 2024 |
No. of Pages: | 235 |
Tables, Charts & Figures: | 165 |
Segments covered: | Technology, Form, Source, Application, Livestock |
Growth Drivers: |
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Pitfalls & Challenges: |
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