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The carbohydrases segment garnered USD 356.05 million in 2023 and will register USD 795.39 million by 2032, attributed to its extensive application in breaking down carbohydrates into simple sugars, essential for energy production. Increased consumption of carbohydrate-rich diets, rising health awareness, and the prevalence of digestive disorders drive demand. Additionally, the expansion of the food and beverage industry, emphasizing functional foods and dietary supplements, further boosts this segment. Carbohydrases' versatility in various industrial applications, including animal feed and biofuel production, also contributes to their significant market share.
The digestive enzyme market from microbial segment exhibited USD 386.27 million in 2023 and will demonstrate a 9.4% CAGR during 2024 to 2032, owing to its superior efficiency and stability under diverse conditions. These enzymes, derived from microorganisms, offer a consistent and scalable production process, meeting the growing demand for dietary supplements and functional foods. Their role in enhancing digestive health, in line with the increasing prevalence of gastrointestinal disorders, boosts their market appeal. Moreover, advancements in biotechnology and fermentation processes enhance the efficacy and application range of microbial enzymes, thus solidifying their market dominance.
Europe digestive enzymes market achieved USD 173.12 million in 2023 and will expand at a 9.4% CAGR from 2024 to 2032, driven by increasing health consciousness, rising incidences of digestive disorders, and a well-established healthcare infrastructure. The robust food and beverage industry in the region, alongside a growing preference for dietary supplements and functional foods, fuels the demand for digestive enzymes. Furthermore, stringent regulations ensuring high-quality products bolster consumer trust. Innovations in enzyme formulations and extensive research activities also contribute to Europe's leading position as a key market contributor.