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Confectionery Ingredients Market Size

  • Report ID: GMI8827
  • Published Date: Apr 2024
  • Report Format: PDF

Confectionery Ingredients Market Size

Confectionery Ingredients Market size was valued at USD 78.3 Billion in 2023 and is anticipated to register a CAGR of over 3.8% between 2024 and 2032. Confectionery ingredients are witnessing a trend towards natural and healthier options, driven by consumer demand for clean-label products. There is also a focus on innovative flavors, textures, and colors to enhance sensory experiences. Additionally, sustainability and ethical sourcing are gaining importance in ingredient selection within the confectionery industry.

 

Increasing consumer demand for indulgent and innovative sweet treats are considered as the prime factor for the growth of the market. Confectionery manufacturers are constantly innovating to create new and exciting products to capture consumer interest and meet changing preferences. Additionally, the rising popularity of premium and artisanal confectionery items drives the demand for high-quality ingredients, including premium chocolates, natural flavors, and unique inclusions. Moreover, the growing influence of social media and food trends encourages confectionery companies to develop visually appealing further fueling the demand for diverse and premium confectionery ingredients.
 

Fluctuating raw material prices pose a significant challenge to the confectionery ingredients market. Sudden increases in raw material costs can lead to higher production expenses for manufacturers, impacting profit margins. In response, companies may either absorb the increased costs or pass them on to consumers through price hikes. This can affect consumer purchasing decisions, leading to reduced demand for confectionery products. Moreover, fluctuating prices can disrupt supply chains and inventory management, causing delays and inefficiencies. To mitigate these challenges, manufacturers often seek alternative sourcing strategies and invest in supply chain resilience to navigate the volatility in raw material prices.
 

Authors: Kiran Pulidindi, Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of confectionery ingredients reached USD 78 billion in 2023 and is set to witness 3.8% CAGR between 2024 and 2032, led by consumer demand for clean-label products.

The dairy products segment is likely to sutpass USD 28 billion by 2032, propelled by the demand for premium and indulgent confectionery products incorporating dairy ingredients, such as milk powders, cream, and butter.

Europe market accounted for over 25% share in 2023, as advancements in food processing technologies and packaging innovations are enhancing product quality and shelf life.

AAK AB, Archer Daniels Midland, Barry Callebaut, Cargill Incorporated, DuPont, Ingredion Incorporated, Koninklijke DSM N.V., Mars Incorporated, Olam International and Tate & Lyle.

Confectionery Ingredients Market Scope

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Premium Report Details

  • Base Year: 2023
  • Companies covered: 10
  • Tables & Figures: 230
  • Countries covered: 22
  • Pages: 200
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