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The BHT market is growing as increasing research efforts focus on identifying safe additive quantities and increasing testing capabilities. Scientific advances have led to a deeper understanding of butylated hydroxytoluene (BHT), a common antioxidant in foods, cosmetics, and pharmaceuticals. Researchers aim to meet health concerns and regulatory requirements to be used to determine safe levels. This ongoing research is leading to the development of sophisticated testing methods, ensuring accurate measurement of BHT levels in products.
Advanced testing enables manufacturers to comply with stringent regulations set by organizations such as the FDA and EFSA, providing consumer confidence and market growth. Furthermore, collaborative work between academic institutions, law enforcement agencies, and industry stakeholders accelerates innovation in safety research. These efforts provide more accurate safety guidelines and encourage transparency and accountability within the BHT market. As a result, the industry is seeing growth.
Citing an instance, in February 2024, a study presented a straightforward spectrofluorometric method for determining BHT and BHA using native fluorescence and synchronous scanning mode. This simple and cost-effective method was developed for determining BHT and BHA in bulk powders and pharmaceutical formulations. It appeared accurate, selective, and sensitive, making it suitable for routine quality assessment and monitoring of BHT and BHA residues in foods.