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Blue Cheese Market Trends

Report ID: GMI11888
Published Date: Oct 2024
Report Format: PDF

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Blue Cheese Market Trends

Marketing strategies in the industry have evolved, with producers now spotlighting blue cheese's health benefits. It's being marketed as a potent source of protein and healthy fats, resonating with today's health-conscious consumers. The rise of social media has also been a game-changer, allowing brands to connect with younger, adventurous eaters. According to the U.S. Department of Agriculture, the consumption of specialty cheeses, including blue cheese, has increased by 15% over the past five years.

Additionally, the European Union reported a 10% annual growth in the production of organic cheeses, reflecting the rising consumer demand for high-quality, sustainable products. Given the shifting palates and heightened awareness of cheese origins, the market is poised for continued growth, with product innovations and distribution strategies playing pivotal roles in shaping its future.

Authors: Kiran Pulidindi , Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of blue cheese reached USD 1.6 billion in 2023 and is set to grow at a 4.5% CAGR from 2024 to 2032, driven by changing consumer preferences and the trend towards premiumization.

The gorgonzola segment held USD 550.2 million in 2023 and is anticipated to expand at a 5.1% CAGR from 2024 to 2032, thanks to its versatile use in pasta, pizza, and gourmet salads.

The cow milk was valued at USD 1 billion in 2023 and is expected to grow at a 5.2% CAGR from 2024 to 2032, led by its milder taste and greater accessibility.

The U.S. market was valued at over USD 316.9 million in 2023 and is poised to expand at a 5.4% CAGR during the forecast period, fueled by shifting consumer preferences and a rising appreciation for gourmet and artisanal cheeses.

Major players in the industry include AgCertain, Arla Foods amba, Cashel Farmhouse Cheesemakers, Climax Foods, Lactalis Heritage Group, Maytag Dairy Farms, Murray, Prairie Farms Cheese Division, Saputo Cheese, and Savencia.