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Bakery Premixes Market Size

  • Report ID: GMI8820
  • Published Date: Apr 2024
  • Report Format: PDF

Bakery Premixes Market Size

Bakery Premixes Market size was valued at USD 407.8 million in 2023 and is anticipated to register a CAGR of over 6.2% between 2024 and 2032. The market for bakery premixes is related to a sector that specializes in prepackaged mixes that contain a blend of dry materials needed to bake various bakery products. These mixes improve the efficiency and quality of baked products production by offering convenience, consistency, and simplicity to both commercial bakeries and home baking lovers.

 

The bakery premixes market holds promising prospects owing to the increasing demand for swift baking solutions. Both home and commercial baking sectors are witnessing a rising preference for ready-to-use mixes. Coupled with advancements in formulation and packaging technologies, this trend suggests significant expansion and diversification for the market in the coming years.
 

The bakery premixes market is primarily influenced by two key factors such as adaptability and ease. Initially, premixes offer convenience by eliminating the need for complex ingredient measuring and mixing, meeting the demand for swift and uncomplicated baking solutions. Moreover, their versatility enables the creation of diverse bakery products to cater to various dietary requirements and consumer preferences. Additionally, the rising demand for specialty and artisanal bakery products, along with the increasing popularity of home baking, propels market growth. Consequently, the baking premixes market continues to expand and innovate in response to these combined factors.
 

The bakery premixes market encounters two significant hurdles such as competition and consumer perception. Firstly, the adoption of premixed products is hindered by some consumers perceiving them as inferior or less authentic compared to traditionally baked goods. Also, the market faces stiff competition from traditional baking ingredients and alternative convenience products, necessitating effective marketing strategies and distinctive product offerings to maintain market share. Additionally, ensuring consistent flavor and quality across various bakery items poses a challenge, demanding continual innovation and adaptation to meet evolving consumer preferences and market dynamics.

Authors: Kiran Pulidindi, Kunal Ahuja

Frequently Asked Questions (FAQ) :

The market size of bakery premixes reached USD 407.8 million in 2023 and is set to witness 6.2% CAGR between 2024 and 2032, owing to the rising demand for specialty and artisanal bakery products, along with the increasing popularity of home baking.

Conventional baking premixes segment accounted for 42.7% revenue share in 2023 and is anticipated to reach 44% by 2032, as they provide essential ingredients for many classic baked goods for ensuring their continued significance and appeal.

North America market size was USD 144.2 million in 2023 and is poised to record USD 252.3 million by 2032, due to heightened demand for specialty bakery items, convenience, and evolving consumer preferences.

Bakels Group, Caravan Ingredients (now Corbion), Dawn Foods, General Mills, Kerry Group, Lesaffre, LFI Tolling (Lamex Foods), Puratos, PreGel, Zeelandia, AB Mauri and Watson Inc.

Bakery Premixes Market Scope

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Premium Report Details

  • Base Year: 2023
  • Companies covered: 12
  • Tables & Figures: 530
  • Countries covered: 21
  • Pages: 350
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