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Based on Source, the fruits source segment dominated around USD 246.4 million revenue in 2023. The market derives its primary sources from a diverse array of natural products, including fruits, vegetables, legumes, and cereals. Fruits such as berries, grapes, and cherries, alongside vegetables like red cabbage and purple sweet potatoes, stand as rich sources of these natural pigments. Legumes and cereals, including black beans and purple corn, contribute to the variety of available anthocyanin sources.
Beyond these, there exists potential in other plant-based resources, broadening the scope for anthocyanin extraction. This diverse sourcing landscape underscores the versatility of the market, catering to the growing demand for natural colorants and antioxidants across various industries.
Based on application, the food & beverages segment accounted for 37% of the anthocyanin market share in 2023. Anthocyanins find application across a spectrum of industries, showcasing their versatility and expanding market reach. In the food and beverage sector, these natural pigments are increasingly sought after as valuable ingredients, contributing vibrant colors and antioxidant properties to a wide range of products. The pharmaceutical industry recognizes the therapeutic potential of anthocyanins, incorporating them into pharmaceutical formulations.
Additionally, anthocyanins play a significant role in the personal care industry, where their perceived skincare benefits make them desirable components in cosmetic and skincare products. Beyond these primary sectors, anthocyanins also find application in various other industries, highlighting their adaptability and potential for diverse uses, further contributing to the dynamic growth of the market.
The distribution channels for anthocyanins encompass a dynamic landscape, accommodating various preferences and business models. Direct sales channels provide a direct link between producers and consumers, facilitating personalized interactions and establishing brand relationships. Distributors and suppliers play a pivotal role in the anthocyanins market, serving as intermediaries to efficiently reach a broader market. Online sales have gained prominence, offering a convenient platform for both B2B and B2C transactions, fostering accessibility and global reach. The diversified sales channels for anthocyanins underline the importance of strategic distribution networks in meeting the demands of different industries and consumers, contributing to the overall growth and accessibility of anthocyanin products in the market.
The U.S. anthocyanin market size held over USD 162.1 million in 2023. Its robust agricultural sector, advanced technological capabilities, and a growing emphasis on natural and health-oriented products, the U.S. has emerged as a dominant force in the North American market. The country's commitment to sustainable farming practices and the cultivation of anthocyanin-rich crops has contributed to a steady and abundant supply. Furthermore, the integration of advanced extraction technologies and a proactive approach to research and development have positioned U.S.-based companies at the forefront of anthocyanin production.