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The animal feed phytase industry is now characterized by technical innovation and a deliberate push towards sustainability. As the business deals with environmental issues, phytase enzymes that minimize phosphate contamination from animal feces are becoming more popular. Innovations are also focusing on increasing the efficacy of phytase in animal feeds to enhance phosphorus bioavailability, which is critical for livestock health and growth.
Furthermore, there is a boom in the usage of thermostable phytase types that can endure the pelleting process in feed manufacturing. Furthermore, increased worldwide demand for meat and dairy drives the industry, with producers forging alliances to optimize supply chains and fulfil the growing demand for efficient feed additives. This reflects a broader market movement toward responsible production practices while maintaining high performance in animal nutrition.